Korma Spice Kit

This pack contains all of the SPICE n ADVICE that you need to create the perfect Korma curry, in the comfort of your own home.

We have thoroughly researched and tested every one of our dishes to ensure we bring you the most authentic and delicious recipes available, enabling you to create meals, normally only associated with expensive restaurants and at a fraction of the price.

All the herbs, spices and seasonings have been personally selected, blended and sealed for optimum freshness and aroma

125g Natural Yoghurt 3 Tbsp Oil 1 Small Onion,Coarsely Chopped 2 Large Onions,Finely Sliced 75g Creamed Coconut 2 Tbsp Ground Almonds 1 Tbsp Lemon Juice 500g Meat or Vegetables of your choice

Step 1. Place the chopped onion along with spice mix 1 into a food processor and blend into a smooth paste.

Step 2. Heat 1 tbsp of oil in a pan over medium heat and add the sliced onion. Fry until golden brown. Remove with a slotted spoon and keep to one side.

Step 3. In the same pan heat the remaining oil and add spice mix 2, fry for 30 seconds, add meat or vegetables and fry for 1 minute stirring constantly, now add the yoghurt stirring well and simmer for 5 minutes.

Step 4. Add the blended onion mix to the pan, turn the heat to low and simmer for 8 minutes. Add 8fl oz of warm water along with the cream coconut and stir until coconut has dissolved.

Step 5. Add the fried sliced onion along with the ground almonds stir well. Simmer over a low heat until meat or vegetables are cooked through (Chicken approx 15 mins, meat until tender). Remove from heat and add the lemon juice, stir and serve

Serve with Spicenadvice Indian Pilau Rice and naan bread